Discussion:Meals-deductable?
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Discussion Forum Index --> Tax Questions --> Meals-deductable?
| 24 May 2006 | |
| If an employer takes an employee to lunch to discuss business, is that meal deductable? And, if so, is it subject to the 50% limitation?
Thanks, Lala | |
| 24 May 2006 | |
| The meal is deductible. Whether or not it is subject to the 50% limit I'm not sure. One exception to the 50% limitation is meals for employee business meetings. So if all employees or a group of employees were present and the purpose of the meeting was business then it would be 100% deductible. I would probably go ahead and consider it an employee meeting and deduct 100% if business was discussed. | |
| 25 May 2006 | |
| A couple of points here. The Tax Court’s position is that no deduction is allowed if the lunch meetings occur “frequently”. This usually means that the Tax Court will not allow a deduction for monthly lunch meetings with subordinates or employees.
Secondly, the 50% limitation will apply to a meeting with an employee. The exemption from the 50% rule applies to meals and entertainment described in paragraphs 2,3,4,7,8, and 9 of Sec. 274(e). The exemption from the 50% rule does not apply to M&E described in paragraph (5) of Sec. 274(e) [employee and shareholder meetings]. | |
| 25 May 2006 | |
| When I was employed by a Fortune 100 company, the department had a monthly luncheon "meeting" and I am 100% sure they deducted all of it. The IRS would probably give me a hard time over expensing my Wall St Jrl but hundreds of people at this Fortune 10 company had company paid WStJ subs. Hell, I wouldn't be suprosed if there were company paid Playboy subs! Maybe Playgirl too [EOE M/F]. | |
| 26 May 2006 | |
| Rules Regarding the Deductibility of Meals
Meals can only be deducted as a business expense if they are directly related or associated with the active conduct of a trade or business. There must be valid business purpose to the meal for it to be a deductible expense. Once this test is established, the expense falls into two categories: 50% deductible or 100% deductible. There is an additional caveat that if a meal is considered “lavish and extravagant” under the circumstances, the extra portion attributable to extravagance is not deductible at all. Meals with employees or business partners are only deductible if there is a direct or indirect business purpose. [edit] 50% DEDUCTIBLEMeal expenses for business meetings of employees, stockholders, agents, and directors. Office meetings and partner meetings fall into this category. If there is no business function to the meal, it is completely non-deductible for tax purposes. Generally, any meals during business travel. Meals at a convention, seminar, or any type of meeting even if the meals cost is not separately stated from the cost of the event. Meals with people related to the business such as clients, customers and vendors provided that there is a business purpose or some benefit to the business will result. Meal expenses by an employee during a business trip and reimbursed to that employee are still only deductible at 50%, even though the employee was reimbursed 100% for the cost of the meals. [edit] 100% DEDUCTIBLEMeal expenses for a company picnic or holiday party. Office Snacks – coffee, soft drinks, bottled water, donuts, and similar snacks or beverages provided to employees on the business premises. Food made available to the public for free – usually as part of a promotional campaign. Meals provided on the employer’s premises to more than half of the employees for the convenience of the employer. Translation: if you are providing meals to the employees in order to keep them working late, working weekends, or being on call, it is for your convenience to have them at work and the meal is a means of enticement. If the meals expense is included as taxable compensation to the employee and included on the W2, then the expense is fully deductible to the employer. Remember, you must have appropriate documentation (such as a receipt) to substantiate these expenses. The IRS will disallow expenses that do not have appropriate backup documentation. | |
| 16 January 2008 | |
| How about if a client buys donuts/bagels for their customers as a "thank you for business"? They coded it to Mareketing, but I don't agree. I believe it should be Meals, but would it be 50% or 100% deductible? Thank you. | |
| 16 January 2008 | |
| Too picky in my opinion. Advertising costs and press on. Unless they are buying thousands of dollars of bagels and even then the purpose is not a meal but promotional items.
I did it in my store front tax business. Warm dozen of Krispy Kremes and 25 coupons. Cost about $3. I use to spend about $1000 per year on doughnuts. Definitely not meals expense. For the codeheads... a question I have always wanted to ask...and I apologize that is something I have never pursued the research of...it speaks to the anal nature of accountants versus actual rules... if I have a legitimate business expense...say, marketing and I deduct it on my return as Office Expense, is there any provision in the rules that would give the service grounds for disallowing the deduction? That is the basis I have always used on the hair-splitting discussions of whether this it's marketing or office expense, it's still deductible and who really cares which line it goes on. Now obviously, if you are tracking a particular expense, you want to provide detailed accounting....just thinking prior to getting slammed with work. | |
TheTinCook (talk|edits) said: | 16 January 2008 |
| There wouldn't be a disallowance per se, but if you were hiding employee wages in say, Office Expense, to avoid payroll taxes (one case mentioned elsewhere on the board involved hiding them in COGS), then you'd have issues.
I've heard that the IRS builds an industry average profile of expenses using the PAB codes, and compares your expenses etc. to the industry average. Presumably any outliers would have an increased chance of an audit. | |
| 17 January 2008 | |
| I've been wondering about how people treat per diem paid out to employees in travel status (50 or 100%). From reading the description above, I am thinking it is probably 50%. Is there something I'm not thinking about? | |
| 17 January 2008 | |
| I think it correct to say that the per diem is simply a way for an employer to have an accountable plan without collecting actual receipts. And yes, per diem amounts paid for meals are subject to the limitations.
I don't think per diem would ever (be careful when you use ever and never) be 100% deductible unless there is some provision for over the road truckers or something. | |
Death&Taxes (talk|edits) said: | 17 January 2008 |
| Maybe if you were paying per diem meals, and then turning around and billing your client for that per diem on an itemized bill, they would be 100% deductible, but of course, reduced by the reimbursement. | |
| 17 January 2008 | |
| If a meal has no business purpose but the corp pays for it-it's non deductible. Is there any impact on the employee's compensation? Is it strictly a Schedule M adjustment or does it have to be added to employees compensation? | |
Rgtaxservice (talk|edits) said: | 17 January 2008 |
| It would be a Gift Expense.
No 50% deductable limit, but subject to a $25 per person limit. Since the gift is packaged food that the customer can use at a later date, it can be treated as a gift, not an entertainment expense. Sec. 274(b)(1) | |
Audit machine (talk|edits) said: | 8 March 2008 |
| As mentioned above under the 100% deductible heading, a meal is fully deductible to the employer if it is provided as a means to entice the employees to keep working and it if it is considered taxable compensation to the employees. In this scenario, what is the tax impact to the employer if a meal is provided to a group of employees while working late, but is NOT included as taxable compensation to the employees? Would this be deductable for the employer? Would it simply be considered an additional operating expense? If anybody has a code reference for me, it would be greatly appreciated. | |
RoyDaleOne (talk|edits) said: | 8 March 2008 |
| Audit Machine see Pub 535 page 7. | |
Phil Moody (talk|edits) said: | 8 March 2008 |
| I know one thing, they do it differently in the big city.
Went with client to a "large" bank in the city. At the close of the meeting, the banker ask if we would like to have lunch. It our area, lunch is going next door to the subway for a quick sandwich. The bank had their own dining room, complete with a cook and two servers. The dinning room would probably seat 25 to 30, and by the appearance of the staff, it appeared to be used daily. I have alway guessed that this was for the convience of the employer. | |
| March 9, 2008 | |
| Oh yeah. I worked at a financial services company in Minneapolis that had a cafeteria. A lot of the employees ate there. | |


